Giddy Goose Sauvignon Blanc


Giddy Goose Sauvignon Blanc

A classic New Zealand white wine produced by the Matahiwi Estate in Wairarapa, the southernmost region of the North Island. Giddy Goose uses hand picked grapes sourced from Opaki Valley which benefits from a long dry growing season with warm days and pleasantly cool nights.

Refreshing and aromatic, Giddy Goose shows a powerful nose of gooseberry, fresh limes, elderflower and passionfruit. The juicy gooseberry palate is full and elegant with refreshing minerality and grassy notes that linger on the finish.

Each Bottle comes individually Wrapped 

With optional Personalised Note 

A tasting guide for each Bottle 


Please contact us for larger shipments to more than 5 recipients for assistant with payment and shipping details.  

Company branding is available for larger orders 


Matahiwi Estate owner Alastair Scott had a lifelong dream to own a winery and produce award winning New Zealand wine. In 1998 Alastair’s dream came true and Matahiwi Estate was established. Miles Dinneen has now joined the team as wine maker and brings with him many accolades, most recently Best New Zealand Wine in the International Wine Challenge. Wairarapa is situated in the South of the North Island ensuring a long, dry growing season with warm days and pleasantly cool nights.

Try with seafood, sushi, salads or Thai dishes.


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