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Food and wine pairings can be hard to get right – but they’re not complicated once you know what you’re doing. This evening of three delicious courses and five amazing wines will teach you how to go about creating the perfect partnership. We’ll eat meat, fish and vegetarian food and we’ll drink red, white and sparkling wine – and we’ll discover which food goes with what wine and why they work so well. This is knowledge you’ll use forever – and you’ll get better and better at it.